Devour – The exhibition you can eat by Tesco Finest 

Love Bompas & Parr?
Love Tesco Finest?
Love immersive exhibitions?
Then you’ll love this pop up Devour.

During October for a few days only foodie fans got to go through a magical exhibition by Tesco Finest food and designed by Bompas and Parr.  Both curating together to fuse together the world of food, art, design and theatre together.

Why though has Tesco and Bompas & Parr come together?

It is because Tesco is celebrating it’s 20th anniversary.  20 years ago it bought to the UK it’s first premium, own-brand food range Tesco Finest.

The edible exhibition allowe food lovers to travel through six different experiences that will take the concept of a tasting menu to a new, fully sensorial and interactive level.  From venturing down a Himalayan salt mine to embarking on a foraging expedition to play a wild mushroom symphony and even watching a edible rainbow come to life.

If you are more of a drink lover though guests will love stepping into a Tesco Finest Vintage Grand Cru Champagne bottle in which they will experience a unforgettable time in catching floating edible champagne bubbles in their mouths before enjoying a refreshing glass of bubbly. Did you know that every bottle of champagne has 250 million bubbles inside.  

Sadly this has now ended.

Thanks to Tesco who let one of us of Love Pop Ups London come down on a press related experience to devour on food delights.  Read their blog from the comments section below.

 

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