Tag Archives: Homemade

The Little Pasta Company fresh pasta delivered to your door

The Little Pasta Company

What is pasta without the right sauce? check out these tasty fresh homemade pasta dishes which The Little Pasta Company make and sell for home delivery.

I am a lover of pasta and discovering The Little Pasta Company was a true delight as they sell a range of pasta dishes suitable for vegan and meat eaters as well as Italian side dishes and oils.

Gifted on a courtesy basis I was sent a PR pasta cookery kit to cook and taste thanks to The Little Pasta Company.

The Little Pasta Company

Founded 2020 The Little Pasta Company in Surrey is run by husband and wife team, Daniel and Anouska.  They produce at home fresh handmade pasta meal kits which all can be easily cooked and enjoyed at home. All the meal kits come with an instruction card along with all the ingredients you need to make a quick and delicious Italian meal, literally within just 5 minutes.

Continue reading →

Jack and Beyond om nom nom nom

Jack and Beyond Politicians cookies

Om nom nom nom is how I sum up Jack and Beyond who sell the most delicious freshly homemade brownies, cakes, tarts and cookies.

I was gifted on a complimentary basis samplings of their brownies and one of their unique cookie decorating kits.

Jack and Beyond

Jack and Beyond is a quirky neighbourhood cake and coffee shop which is based in Fulham. They serve up a creative collection of freshly baked goodies on site from indulgent cakes as well as a choice of other homemade treats.

Continue reading →

With Yummzy you can have your cake and eat it!

Yummzy cakes

Recently I have been diagnosed with being classed of being on the verge of becoming a diabetic however I love cakes and anything sweet so I was as you can imagine upset that I would potentially have to give my treats up. However I was lucky enough to come across Yummzy who kindly sent me some of their cakes on a complimentary basis which are all safe for diabetics to eat.

Yummzy

The founder of Yummzy from a young age had to change her diet as she became diabetic at the age of five. So she had to learn about nutrition’s, so she could carry on enjoying treats.

With diabetes and obesity becoming the fastest growing health threats, stress and lifestyle causing more people to develop intolerance’s and requiring special diets, it only seemed natural for her to come up with something that those with special dietary requirements or health conscious individuals like herself could still enjoy, without compromise.

Continue reading →

Treats Club brings to Old Street sweet homemade doughnuts

Treats Club me and my doughnut

Love doughnuts? then you will love Treats Club doughnuts which are all lovingly homemade, sold online and at markets. For a short time Treat Club has popped up at Old Street Roundabout where you will be able to indulge on many different sweet doughnuts.

I was gifted two doughnuts to taste and dazzle up with many of the toppings on offer.

Treats Club

Treats Club are a premium dessert specialist who specialise in doughnuts and ice cream.

Founder of Treats Club
Photo credit: Treats Club

Female owned and run by black girl magic, they have built a brand which focuses on quality over everything. Launched in November 2018 at Chatsworth Road Market, they have been bringing Londoners joy with her doughnuts (and now ice cream!) ever since.

All their doughnuts are made and baked at home even their jams, toppings and sauces.

Continue reading →

Holy macaron, Maud of Mauderne has made me fall in love with macarons

Mauderne Baking Class me

Holy Macaron I am in macaron heaven at Mauderne Baking School.

Have you ever wondered how to make macarons? then wonder no more as at Mauderne Baking School you’ll be able to learn how to make cute French Macarons from scratch.

I was invited down along with Geeta another member of Love Pop Ups London on a complimentary basis by Maude to join her at her house to learn the techniques of how to make a perfect macaron.    

Mauderne Baking School

At Mauderne Baking School you can learn how to make macaroons or pastry by professional bakers, Maud (founder of Mauderne), Massy or Matteo.

They want to bring happiness to people and enable everyone the success of being a master by sharing all their secrets and tips from which they have learnt from working in professional kitchens within Maud’s home in Parson Green or by within the basement at Chelsea Creperie.

From sourcing and using only the best ingredients they enhance the experience resulting in making the best tasty macarons or choux pastry.

Continue reading →
%d bloggers like this: