Levantine cuisine is the traditional cuisine of Levant. With it being so popular it can be found made in most modern states of Cyprus, Jordan, Lebanon, Israel, Palestine, Syria and even parts of Turkey. Levantine cuisine is considered to be one of the healthiest, freshest, most delicious and ancient cuisines on the planet. Popular dishes hummus, baba ganoush, and tabbaleh. Plus Levant is known for it’s rich history of winemaking, too. Now thanks to CERU we here in Britain can now enjoy the taste of Levantine cuisine in the comfort of our homes or within their restaurant which is based in London.
Never having Levantine food before courtesy of CERU I was gifted their beef fillet kit to try at home to show me how good Levantine food is.
CERU
At CERU restaurant in London they make a wide variety of vegan and vegetarian dishes to choose from, alongside their signature meat dishes. Most dishes are also gluten free. As well as the food they also sell quality bottles of Levantine wine and beer.
Now CERU can be enjoyed at home thanks to their lovingly crafted range of Cook at Home meal kits.
Just like the dishes they sell within their restaurant their kits use ingredients which are available throughout the Levant taking diners on a flavour packed journey of colour, aromas and taste. They only use the freshest produce sourced from London’s markets creating that Levantine experience of vibrant tasty dishes.
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