Tag Archives: original

Hard Rock Café Old Park Lane where it begun

Hard Rock Café is a restaurant chain which can be found across the world but did you know that the very first Hard Rock Café opened up here in London back in 1971 on Old Park Lane.

Within any Hard Rock Café hungry diners can enjoy banging food in particular burgers and also be entertained with tunes and rock memorabilia to gaze upon.

As a fan of Hard Rock Café it was great to be invited along back to where it all started 50 years ago, as they are celebrating their 50th year. I went along on a PR basis to show how they are still going strong and still providing rocking food as well as still displaying from old to new rock memorabilia from all sorts of musicians such as the Jimi Hendrix, Sex Pistols, Elton John, Mick Jagger etc.

Hard Rock Café

Hard Rock Café on Old Park Lane in London is where it all started back on 14 June 1971.

Two American best friends, Peter Morton and Isaac Tigret, who lived in London wanted to open a burger restaurant which gave an authentic experiences that rocked!

1971 – The first Hard Rock Café opened it’s doors back on London’s Old Park Lane. Few years after opening they expanded within openings all over the world.

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Clausthaler non alcoholic beer perfect for dry January

Clausthaler Grapefruit

Clausthaler is a long running German brewer who have been making non alcoholic beer since 1979. Did you know that that beer is one of the oldest and most widely consumed drinks in the world after water and tea? However the call for non alcoholic beer has risen over the past few years especially in places such as Spain and Germany, where beer lovers have always preferred non alcoholic beers over sugary or caffeinated drinks when they are not drinking.

I was kindly gifted a few PR samples courtesy of @dip_and_sip and Clausthaler.

Clausthaler

Back in 1972 the German brand Clausthaler began developing a non alcoholic beer. As a specialty non alcoholic brewery, they decided to take a different approach by removing the alcohol from their beers and produce an ultra low-alcohol beer from the off.

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