Tag Archives: MasterChef

Scripts for Supper presents Wind in the Willows – Onion sauce, onion sauce says Mole

Scripts for Supper returns this Spring & Summer with an adaptation of Wind in the Willows along with delicious feast by Juanita Hennessey who was a MasterChef finalist back in 2016.

I and Steve we were invited down on a complimentary basis to take a journey with Toad, Ratty, Mole and Badger whilst indulging in a 5 course feast, thankfully there was no onion soup but pea soup instead.

Scripts for Supper

Scripts for Supper creates brand new adaptations of classic stories and serves them alongside a bespoke menu inspired by the world of the play.

Annie McKenzie has been creating alongside Jessica McVay divine immersive dinners since 2017. Since then they have now grown to become a 5 star sell out immersive dining experience. 

Their experiences fuse together theatre, food, music, song and dance, and take diners on a culinary and theatrical story telling journey.

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Who done it? – Funicular Productions: The Murder Express

I had the pleasure of boarding courtesy of Funicular Productions the The Murder Express again this March where I dined on the menu curated by Jane Devonshire winner of MasterChef 2016 Champions.

Journey take two

Boarding the The Murder Express I was highly excited to see what had changed apart from the culinary menu by Jane Devonshire as last time it was by Billy and Jack.

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Who is Annie McKenzie? – Scripts for Supper presents The Strange Case of Dr Jekyll and Mr Hyde

Annie McKenzie brings her theatrical supper club dining Scripts for Supper to London this winter with her latest production The Strange Case of Dr Jekyll and Mr Hyde.

I was invited courtesy of Annie herself to experience her latest production and enjoy the wonderful Victorian inspired dishes in return for a review.

Who is Annie McKenzie and what is Scripts for Supper?

Annie McKenzie

Actor Annie McKenzie was a semi-finalist on MasterChef 2016 in which she impressed judges John Torode and Gregg Wallace with her bold flavours and classic style of cooking. Even Michelin Starred Marcus Waring called her “A serious cook” with celebrated food critic Jay Rayner commenting that her food was “rich serious and delicious”.

Since then Annie set up her own theatrical dining business Scripts for Supper which fuses together food and theatre.

Scripts for Supper

Scripts for Supper opened it’s door back in 2017 bringing to London a dining theatrical experience.

Her first debut production Twelfth Night by William Shakespeare at The London Cooking Project which received 5* reviews.

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MasterChef food by Stuart Archer – The Jam Shed Supper Club

Ever watched people and celebrities on television enjoying culinary delights cooked by MasterChef finalists and ever wondered what it might be like. Well wait no more as with The Jam Shed Supper Club you can do just that.

I had the privilege of attending the first night of The Jam Shed Supper Club to taste their Australian wine which was being showcased and to enjoy culinary delights by Stuart Archer MasterChef finalist of 2016 one of the many MasterChefs who will be cooking at this pop up.

Before I tell you more about the whole evening let me tell you a bit more about The Jam Shed Supper Club.

The Jam Shed SupperClub

The Jam Shed Supper Club

The Jam Shed SupperClub returns once again to The Royal Festival Hall this Winter bringing six of the most exciting, culinary diverse, contestants from the popular foodie television show MasterChef whom all have created menus especially for the event combining Jam Shed Shiraz into some of their dishes.

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